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by Caryl Teh

Does anyone else miss walking into a bakery in-person and being engulfed by the warm, welcoming aroma of freshly-baked bread, all that yeasty goodness, crusty on the outside, soft on the inside? Well, we have good news for you. The Patisserie at The Ritz-Carlton is reopening with takeaway and delivery options, a menu that will please any of your cravings and for a LIMITED TIME only, 20% off for any YTL staff!

Feeling artisanal? 

Hot or cold, The Patisserie’s craftsmen have prepared a host of sandwiches featuring homemade breads & hearty fillings that never disappoint with every bite.                                                                                           

Craving something classic?

If you’re looking for the perfect balance of sweet and savoury, then you’ll love an oven-fresh golden-crusted Maids of Honour tart. Made from a 500-year-old closely guarded recipe stretching back to the days of Henry VIII, The Patisserie’s Master Baker guarantees to serve you irresistibly delectable baked goods.

Got a sweet tooth?

Dating back to the 1920s, this decadent Lemon Pound Cake is just one example of the many sweet sensations that you won’t be able to get enough of. Wondering what else their Pâtissier has on the menu? Check below!

Just can’t decide?

If you’re struggling to choose from all these tantalising treats, don’t worry, you don’t have to! The Patisserie has assembled a choice selection of hot and cold delights all in one convenient grazing box for you to share with your friends and family so none of you will have to miss out. But beware, you may have to order more!